Fairy tale cake decorated with flipped sugar

A mouthful of sweetness, a mouthful of happiness, a colorful Christmas!
The traditional Christmas color scheme is red, green, and white. The birth of this cupcake is attributed to my failure to choose the right red color paste, which resulted in a new colorful Christmas color scheme. Although it may be a bit awkward, just like the beginning of a new Christmas, the colorful scenery will still be beautiful.
If you don't want to taste just one delicacy at the Christmas dessert table, cupcake is the best choice, and a small cupcake afternoon tea is just right. Fafna Chocolate Sponge Cake is my beloved, with a rich chocolate aroma blending with cocoa powder, gradually spreading out deliciousness and sweetness in the cake.
Italian cream cream, as the name suggests, is a powder of cream cream.
Cream cream is popular in European and American countries, and cake makers in each region have improved their taste according to the local people, resulting in different distinctions such as French, English, Italian, and American. Italian cream cream has a delicate texture and a lighter taste compared to light cream. It is often used for framing and is more suitable for the taste of Asians. You can also add chocolate, matcha powder, chestnut sauce, lemon juice, etc. according to your preferences to make cream creams with different flavors.
The Christmas decoration series mainly uses frosting in traditional methods.
I have tried frosting a few times before, but the effect of drawing cookies was not ideal. Most of the time, I was clumsy and lacked any talent for drawing and imagination. Here, I choose to dress up with flipped sugar, following my idea of highlighting strengths and avoiding weaknesses! (roast that he did it for the second time. He stumbled and didn't understand the principle, but he was a little patient and was willing to do things quietly... I would like to be a quiet beauty.)